Guacamole

Submitted by friedapple

"I adapted this recipe, after receiving it from a friend from mexico. Very good. Adjust the jalapeno, cumin, and cilantro to your taste."

 

• Ready In: 15mins
• Ingredients: 10
• Yields: 4 cups, about
• Serves: 6-8

ingredients

• 3 large ripe avocados
• 2 -3 garlic cloves, minced
• 1 lime, juiced
• 2 tomatillos, finely diced
• 1 roma tomato, diced
• 1 diced jalapeno, seeded for milder flavor
• 1⁄3 cup cilantro, chopped
• 1⁄3 cup sweet onion, diced
• 1⁄4 teaspoon cumin
• 1⁄2 teaspoon salt

directions

1. For a smooth guacamole, blend everything in a blender. like my friend does. but i prefer mine chunky, so i mash everything in a bowl with a potato masher. Best if chilled for a couple hours to let flavors mingle together.