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    You are in: Home / Recipes / Guacamole Recipe
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    Guacamole

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 01, 2013

      Made as written and I thought it was perfect! I am not a huge fan of all the 'stuff' in guacamole so this was right up my alley. Made with red onion and fresh-cracked pepper. Served it atop Green Chilie Chicken Enchiladas 455941. Made for Spring PAC 2013.

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    • on March 31, 2013

      Okay...I have to say that this was super simple to make, but I did make some additions to the original recipe. I tried the recipe as written, but thought it was missing some flavors. I used a red onion, added some diced tomato and some chopped jalapeno peppers. Great with tortilla chips and also topped on quesadillas. Made for PAC Spring 2013.

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    • on March 31, 2012

      Simple but good recipe. Made for PAC Spring 2012.

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    • on February 02, 2011

      Easy to make, I scaled it down for one sandwich. I did add garlic, I just like it that way. I used red onion. Thanks!

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    Nutritional Facts for Guacamole

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 256.4
     
    Calories from Fat 199
    77%
    Total Fat 22.1 g
    34%
    Saturated Fat 3.2 g
    16%
    Cholesterol 0.0 mg
    0%
    Sodium 11.9 mg
    0%
    Total Carbohydrate 16.7 g
    5%
    Dietary Fiber 10.9 g
    43%
    Sugars 2.5 g
    10%
    Protein 3.4 g
    6%

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