Total Time
Prep 15 mins
Cook 0 mins

I used to just love "raw" guacamole--mashed avocados and some salt. Then, I discovered this version--wow! So worth the extra effort!

Ingredients Nutrition


  1. Sprinkle seasoned salt and crushed garlic over avocado pieces.
  2. Coarsely mash the avocados, leaving some chunks.
  3. Add remaining ingredients and mix well.
Most Helpful

Great guacamole recipe! I never thought of adding cheese to my guacamole, but it turned out good and was tasty on top of tacos I made.

Brookelynne26 April 07, 2010

Great guacamole to serve with toasted French bread! I reduced the recipe down a bit and really enjoyed this! Thank you Kelly. Made for PAC(Pick a Chef).

Sharon123 April 09, 2008