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So rich and creamy these potatoes are great!! I didn't have chives so added a little green onions (tops) for color. Would be good with some chopped ham mixed in to make a meal. Will make again! Made for PRMR.
First of all I scaled back for 4 serves and still ended up with 2 serves left over until the DS decided on seconds so 1 serve left, I also made some changes due to dietary reasons and by request. Firstly dietary, I used Carisma potatoes (a low GI potato) and omitted the onion and by request I subbed sharp cheddar for the gruyere and used gruyere for the parmesan, this was DH's request as he is not a big fan of gruyere and hates parmesan, for the half and half (which we cannot buy) and I usually make up of half thickened cream and half hi-lo milk but I was short on cream so only got about a 1/3 cup of cream instead of 3/4 so was not a creamy as it should have been but was still delicious. I baked in a covered container at 175C fan forced for 1 hour and then 30 minutes with lid off for tender potatoes that still held their shape and were not mushy, beautiful result, thank you Lainey6605, made for I Recommend tag game and recommended by AZPARZYCH.
I thin sliced the potatoes with a processor. Added ground thyme and rosemary in each layer so it went with out turkey dinner. They were delish. Thank you!
Loved these potatoes ~ Absolutely delicious! I did cut the recipe in half for just 2 of us, but other than than, it was followed right on down! You have a great recipe here, & a keeper, for sure! [Tagged & made in Please Review My Recipe]
WOW! Delicious with herbs!
My children were amazed and surprised! Thanks for this recipe.
Done for ZWT7
Mmmmmmm! Rich and creamy, and very, very tasty! This is not diet food, but for a special occasion, (Father's Day), it won't be forgotten any time soon. My husband and son-in-law were in 7th heaven! Thanks Lainey! ZWT7 - Shady Ladies