Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gruyere Fondue With Salsa Verde Recipe
    Lost? Site Map

    Gruyere Fondue With Salsa Verde

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on February 15, 2003

      Awesome! We loved the "fresh" bite of the salsa verde in the creamy and oh so savoury gruyere fondue base. All of our dippers were yummy, though the simplicity of hunks of baguette cloaked in this bright fondue were our favorite for their rustic, warming and classic comfort food appeal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2003

    • on April 04, 2003

      delicious

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2009

      I made this last year for New Years Eve and it was wonderful! I made it again this year and it wasn't as good. You need good gruyere cheese for this. We tried the cheese before melting it and we knew it wasn't going to be as good. It was still a very nice fondue, but with a good flavorful gruyere it's out of this world. Highly recommend this with shrimp, a nice baguette and some veggies.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2004

      We did a fondue party for New Year's, and this was by far the favorite. We used the leftovers with leftover veggie dippers, and made a wonderful cheesy vegetable soup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Gruyere Fondue With Salsa Verde

    Serving Size: 1 (197 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 809.3
     
    Calories from Fat 497
    61%
    Total Fat 55.3 g
    85%
    Saturated Fat 32.2 g
    161%
    Cholesterol 187.4 mg
    62%
    Sodium 622.9 mg
    25%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.6 g
    6%
    Protein 51.3 g
    102%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites