Prep 5 mins
Cook 5 mins
Forget the high sodium soup cans and make your own healthy hearty noodle soup that takes only minutes of prep/cook time
- 3 cups water
- 1 (3 ounce) package chicken-flavored ramen noodles
- 1⁄2 cup chicken (meat of choice)
- 1⁄2 cup mixed peas (vegetable of choice)
- 1⁄4 onion
- 2 teaspoons fresh ginger (grated or chopped)
- 3 garlic cloves, crushed
- 1⁄4 cup chopped cilantro
- 1⁄4 cup chopped green onion
- 1 tomatoes, diced
- Cube precooked chicken, sausages or any meat of choice. Can also use raw meat.
- Add ginger, onion, garlic, and meat into a pot of water and bring to boil. If dealing with raw meat, then boil longer till meat is cooked.
- Toss in mixed peas or your favorite veggies already cubed. Again if raw veggies then let it cook first if preferable or half cooked is still fine.
- Turn off heat, open pack of ramen noodle, break into 4 parts, throw into soup along with flavour that comes with it and let it sit for about 2-3 minutes for noodles to cook.
- Dish into bowl and garnish with a handful of cilantro, green onions, and tomatoes. Enjoy hearty healthy tasty and easy to make soup.
- N.B this soup can be cooked in the microwave.