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    You are in: Home / Recipes / Ground Turkey Enchiladas Recipe
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    Ground Turkey Enchiladas

    Average Rating:

    1 Total Reviews

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    • on October 26, 2011

      Thanks jswinks for this great recipe from 2008! I specifically made it for a family member who only likes turkey and chicken dishes rather than red meat or pork. This is a keeper. The rest of the family enjoyed it as well. We used an extra 9 oz of sauce but we are sauce people and an extra cup of cheese to have enough inside each plus on top. Otherwise made as written. The enchiladas were eaten so fast there was no time for a photo. They were easy, delicious and fast. If you need more kick you need to add it as this is very tame flavorwise. The whole family wants it again. Made for Bargain Basement Tag Game October 2011. Enjoy! ChefDLH

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    Nutritional Facts for Ground Turkey Enchiladas

    Serving Size: 1 (323 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 468.4
     
    Calories from Fat 172
    36%
    Total Fat 19.1 g
    29%
    Saturated Fat 7.7 g
    38%
    Cholesterol 86.3 mg
    28%
    Sodium 1826.4 mg
    76%
    Total Carbohydrate 43.0 g
    14%
    Dietary Fiber 4.3 g
    17%
    Sugars 10.1 g
    40%
    Protein 30.7 g
    61%

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