Ground Turkey Chili For People Who Hate Ground Turkey

This is simple and delicious. I buy ground turkey on sale and always have several pkgs of it in the freezer. I double the spices and the beans, and use crushed garlic cloves instead of powder, but left out the salt.

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Very good. But, I did double all of the spices and it still could've used more, but this recipe is a great base. It was easy. I also doubled the beans and that came out well.

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This was great chili and you truly can't tell it is ground turkey! I did add approximately 1/2 tsp cayenne pepper as well as a little bit of additional cumin and chili powder. Would make this again for sure. Thanks for sharing!

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Terrific recipe! I used diced tomatoes with green peppers and fresh garlic instead of garlic powder. The blend of spices is perfect and this has a wonderful, rich texture. Even better the next day! Served with crackers & shredded cheese, yum!

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This recipe was great!!!! I loved it and so did the only daughter of mine who will eat it with me. Can't even tell it is turkey

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My husband is not a fan of ground turkey and feels cheated when it is substitued for ground beef. Thus this recipe screamed for me to try it and see if I could make him a believr. Well let's just say the name says it all. My entire family enjoyed this recipe and my husband even went back for a seconds. Everyone agreed this was a recipe we would make again. Homerun!

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Great recipe! My husband even commented that he'd like me to make it again, and he really doesn't like ground turkey. I found the spices just right for us but next time I think I'll use 2 cans of beans.... Definitely a keeper! Thanks!

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This chili recipe turned out really well. I did make a few changes. I used pinto beans, added about 3 cloves of fresh garlic and a can of green chilis. I agree it could have used more seasoning, but everybody's tolerance is so different I don't think you can please everyone. Thanks so much for posting this healthy and yummy recipe.

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This was even better than the seasoning packets you can buy at the store! I did make some changes: I used half the meat at my husbands request, I used 3 tblsp of chili powder, 1/2 tsp of cayenne pepper for some zing, I doubled the rest of the seasonings except the salt, and found it seasoned perfectly. I added a can of pinto beans, didn't use any green pepper, and instead of the tomato paste and water, I added a can of tomato sauce because it was what I had. the consistency and flavor were right on! Next time I think I'd use black beans and corn for a more southwestern style. Thanks for sharing!

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Great recipe. My mother-in-law gave me 3 pounds of ground turkey meat and I wondered if there were recipes specifically geared towards turkey. So of course I came to Food.com to do a search. For 10 years I've made the Better Homes and Garden Chili. I'm glad I found this new keeper. It turned out to be a different style and consistency than the BH&G recipe. I didn't have green pepper on hand but a can of green chiles I wanted to use up. I also didn't realize I didn't have any canned beans on hand except for some refried beans. I doubled the spices as other reviewers suggested. It turned out a bit salty so I topped it over pasta, and I like salt. The way it tasted you wouldn't think anything of the kind of meat that was in there. And because I used the refried beans I think it'll make a great chili sauce over hot dogs. Most importantly, my 1 year old ate up 2 bowls of it, which is great b/c I often have such a difficult time feeding him and he has a sensitive palette to anything spicy.

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good recipe, but it needs 2 cans of kidney beans and double up the cumin and chilli powder required. only 1 cup of water needed...

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This recipe was awesome my partner doesn't eat beef so I found this recipe! I followed a few of the reviews I subbed diced tomatoes instead of the stewed used a bit more cayenne pepper and used the dark and light beans for some extra color! It was fabulous! And as someone not a fan of turkey I noticed buying just ground turkey not white ground turkey helps a lot! PERFECTION!!

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Very good, simple recipe that results in a terrific chunky texture for eating with a spoon or for dipping tortilla chips. The only thing I would change: I am very much a spice wimp and even I thought it could have used a LOT more spice - both heat and flavor. Next time I will add more of the cumin and chili powder, as well as a little cayenne and/or tabasco. This will be my new go-to chili recipe.

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This is a great meal. My family loves it. I have made it a staple at the house. I basically follow it to the T. The only difference I make is that I do not use the garlic powder I put 2 cloves of minced garlic while i'm sauting with the onions. I also do not put in the peppers due to the fact the kids really do not like them. Other than that follow recipe. Thanks

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It's really hard to find a good chili recipe that doesn't involve beef but I'm glad I finally did. This is super. Since there are only the two of us I followed the recipe for the six servings so of course we had enough to take for lunches the next day. Will definately be making this more often. Thank you for sharing.

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I really liked this! I HAD to try it, just for the name alone. I wasn't even in the mood for chili either! I didn't add green pepper (didn't have any). It still tasted great. I even got my picky 5 y/o to eat it.

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A pretty much perfect chili recipe - thick, flavorful and spicy. Next time I will use diced tomatoes instead of stewed since I found them too chunky. I also used 2 cans of kidney beans - 1 dark red and 1 light red for some color.

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This is going to be the only chili recipe I use! My brother in law hates turkey chili but I thought I would make this anyway. With such a great title to the recipe I figured I would give it a shot. Well, It really is "turkey chili for people who hate ground turkey". He really enjoyed the chili!

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