Ground Turkey and Salsa Tacos

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READY IN: 40mins
Recipe by Rambling Rose

So simple it shouldn't really be a recipe, but for years I never thought of using salsa instead of those salty taco mix packets. Much tastier and more "real food" flavor and yet just as easy! This salsa idea stolen from my sister (Lowfat Linda), or possibly her husband, who didn't think to post it first. :-)

Ingredients Nutrition


  1. Fry ground turkey over medium heat with salsa, chopping up well with spatula.
  2. Chop tomatoes, lettuce well.
  3. Warm taco shells and fill with meat, cheese, tomatoes, lettuce and top with sour cream or avocado.
  4. Or warm tortillas in frying pan (or microwave) with shredded cheese and add ingredients and roll up.

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