This was really good! I am 14 and wanted to make dinner for my mom and this was the perfect meal to make! i didn't have garlic powder so i just put in crushed garlic. I also fried the tortialls!
Tasty recipe with just the right amount of heat. I served it as a side dish but will make it again for tacos or tostados. I used fresh tomatoes and added a bit of tomato juice. We enjoyed out dinner very much Made again this time with a whole wheat tortilla Mmm
Great way to make tacos without a lot of fuss. The ground pork adds great flavor that makes this so different from ordinary ground beef tacos.
I usually make my own taco seasoning, but I had never made tacos with ground pork, so I searched for a recipe. This ground pork taco meat is even better than my usual ground beef, and definitely much easier. The diced tomatoes I had in my pantry were fire roasted and I think that really added to the flavor. I also added cumin just because I love it with Mexican style food. I will be making all my tacos with this easy recipe from now on.
We loved this! I've never done pork for tacos before, normally beef for us, but it was a really nice change! The flavours were good and it was easy to prepare. We used crunchy taco shells and it was the perfect dinner!
This was really good. I followed the recipe exactly. I will be making this one again. Thanks for posting it.
I had a hog butchered and having a ton of ground pork, I found this recipe. I am not a big fan of ground pork but this was great! I did mix about half and half with beef and tonight we are going straight pork on some specials. I used Rotel and it was nice and spicy with a great flavor. Super easy and pleasey!
Delicious! I couldn't find an 8 oz. can of tomatoes so I used Rotel. I fried the flour tortillas to crsip them a little. I put refried beans on first then the toppings. Tasted great. Thanks AmyMCGS. Bullwinkle.