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    You are in: Home / Recipes / Ground Cilantro (coriander) Chutney Recipe
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    Ground Cilantro (coriander) Chutney

    Ground Cilantro (coriander) Chutney. Photo by Leggy Peggy

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    JustJanS's Note:

    A nice refreshing chutney that we like to serve with Indian style meals.

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    Units: US | Metric


    1. 1
      Seed and roughly chop the chillies.
    2. 2
      Crush the garlic with the salt.
    3. 3
      Place these and the remaining ingredients in a food processor or blender and work until smooth.
    4. 4
      Pack into a small dish, cover and chill until ready to use.

    Browse Our Top Chutneys Recipes

    Ratings & Reviews:

    • on December 28, 2011


      If you like cilantro, don't let this one get by you. It's absolutely perfect, refreshing cilantro chutney. Don't save it just for Indian food. It would be great with Mexican/Southwestern, bean dishes, or rich cheese dishes that could use a fresh/acid note for balance. Try it with a grilled cheese sandwich! Thanks so much!

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    • on December 15, 2010


      Love this chutney. It's so quick to make and absolutely packed with flavour. I made it with two bunches of coriander, using both leaves and stems, and half of a red onion, which is what I had on hand. It goes so well with much more than just Indian food. So far the two of us have enjoyed it on salmon steaks, prawns, porterhouse steaks, baked potatoes, cheese snacks, and a duck and mango salad. Thanks so much for posting.

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    • on March 27, 2010


      Great recipe! Thanks. I made this to serve with Onion Fritters and my husband asked me if I had hired the local Indian Chef!! Thank you for posting, I will be making this time and time again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Ground Cilantro (coriander) Chutney

    Serving Size: 1 (400 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 184.1
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 3148.4 mg
    Total Carbohydrate 45.8 g
    Dietary Fiber 7.0 g
    Sugars 24.5 g
    Protein 6.5 g

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