Ground Beef With Sweet Corn in Less Than 30 Minutes

Total Time
28mins
Prep 15 mins
Cook 13 mins

The title tells the whole story!

Ingredients Nutrition

Directions

  1. Combine marinade ingredients in a medium size bowl. Add ground beef, mix well. Set aside and let stand 10 minutes.
  2. Heat oil in skillet over high heat until starting to sizzle.
  3. Add garlic. Cook 10-12 seconds.
  4. Lower heat to medium-high. Add beef WITH the marinade. Fry 2-3 minuts until meat has browned. Remove from skillet with a slotted spoon making sure to drain well. Set aside.
  5. Make a slurry with cornstarch and water.
  6. Heat remaining oil in skillet over high heat, add corn and cook, stirring for 3 minutes.
  7. Add cornstarch and salt, stirring for 1-2 minutes.
  8. Return meat to skillet and mix well.
  9. You're done! Enjoy!

Reviews

(1)
Most Helpful

Good, filling, fast and easy! Although I increased the ground beef to 1 1/2 pounds, but not changing anything else. Thanks for sharing!

ellie_ July 28, 2006

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