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    You are in: Home / Recipes / Ground Beef Stroganoff Recipe
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    Ground Beef Stroganoff

    Ground Beef Stroganoff. Photo by Redsie

    1/3 Photos of Ground Beef Stroganoff

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    *~Christine~*'s Note:

    This recipe is wonderfully easy! You can make it the night before, store in the refrigerator, and cook it all the next day while you are at work, coming home to a hot meal!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef in large skillet; add onions, garlic and mushrooms.
    2. 2
      Saute until onion is golden brown.
    3. 3
      Put in Crock Pot with all remaining ingredients except sour cream and flour.
    4. 4
      Stir thoroughly.
    5. 5
      Cover and cook on low 6-8 hours (or on High 3 hours).
    6. 6
      Stir in sour cream and flour 1 hour before serving.
    7. 7
      Serve over hot buttered noodles or rice.

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    Ratings & Reviews:

    • on March 09, 2002

      45

      Great meal to fix when you can't be there to tend the pot. Instead of cooking in crockpot, I put in covered casserole dish and baked at 350° for about an hour (while I was running kiddies to soccer practice). Came home, cooked the noodles and we ate!

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    • on September 13, 2001

      55

      wonderful, simply wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2001

      55

      Very good and easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (60)

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    Nutritional Facts for Ground Beef Stroganoff

    Serving Size: 1 (187 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 418.6
     
    Calories from Fat 257
    61%
    Total Fat 28.5 g
    43%
    Saturated Fat 12.2 g
    61%
    Cholesterol 117.8 mg
    39%
    Sodium 872.1 mg
    36%
    Total Carbohydrate 8.9 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 4.0 g
    16%
    Protein 30.4 g
    60%

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