Ground Beef Pizza
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 medium pita breads
- 400 g minced beef
- 2 tablespoons vegetable oil
- 140 g approx your favourite pizza sauce
- 1 medium capsicum, chopped (red or green)
- 1 onion, chopped
- 250 g mozzarella cheese, grated
directions
- Preheat oven to 200°C
- In a frypan, cook the meat while breaking up into small bits with a fork. Use as little oil as possible. The meat should be well cooked and quite crumbly. Drain off any fat.
- In a separate pan heat 1 tablespoon of oil and cook onion and capsicum until soft. Place onto kitchen towel to absorb any excess oil then add to the meat and stir to combine.
- Spread the pita breads with the pizza sauce. Top with half the cheese, then add the beef mixture and the other half of the cheese.
- Bake until cheese is melted and golden, about 20 minutes.
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RECIPE SUBMITTED BY
RemyGage
224
<p>I live in Adelaide, South Australia with my 2 children. <br />I have way too many cookbooks and I'm finding Zaar is a good place to store the recipes we use all the time as I always forget which book they came from! <br />Remy (11) and Gage (9) are notoriously hard to feed so I'm always trying new things to entice them.</p>
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