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    You are in: Home / Recipes / Ground Beef Mexi Wraps Recipe
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    Ground Beef Mexi Wraps

    Average Rating:

    1 Total Reviews

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    • on December 22, 2007

      Good mexi melts. Mine ended up being 4 large rectangles instead of 6 squares. Turned out good. I also used chopped chilies and mixed that with the meat and cheese and salsa before filling. It was easier that way.

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    Nutritional Facts for Ground Beef Mexi Wraps

    Serving Size: 1 (301 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 521.0
     
    Calories from Fat 195
    37%
    Total Fat 21.7 g
    33%
    Saturated Fat 9.6 g
    48%
    Cholesterol 122.3 mg
    40%
    Sodium 1248.8 mg
    52%
    Total Carbohydrate 48.1 g
    16%
    Dietary Fiber 4.3 g
    17%
    Sugars 7.1 g
    28%
    Protein 32.7 g
    65%

    The following items or measurements are not included:

    seasoning

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