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    You are in: Home / Recipes / Ground Beef Enchilada Casserole Recipe
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    Ground Beef Enchilada Casserole

    Ground Beef Enchilada Casserole. Photo by Engrossed

    1/5 Photos of Ground Beef Enchilada Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    Kittencalskitchen's Note:

    To serve a crowd double all ingredients and bake in a large casserole dish. To save time prepare the ground beef filling up to a day in advance just warm slightly when ready to use. see Kittencal's Red Enchilada or Taco Sauce

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    Ingredients:

    Servings:

    Units: US | Metric

    TOPPINGS

    Directions:

    1. 1
      Set oven to 400 degrees.
    2. 2
      Grease an 11 x 7-inch casserole dish.
    3. 3
      In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate).
    4. 4
      Season with seasoned salt and black pepper to taste then transfer to a large bowl.
    5. 5
      Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine.
    6. 6
      Transfer to prepared baking dish.
    7. 7
      Cover and bake for about 30 minutes.
    8. 8
      Uncover and sprinkle with about 2 cups (or more of shredded cheese then chopped tomatoes.
    9. 9
      Return to oven and bake uncovered until casserole is bubbly and the cheese has melted (about 8-10 minutes).
    10. 10
      Serve with toppings.

    Ratings & Reviews:

    • on June 30, 2013

      55

      Well as always, any Kittencal recipe is a winner and I will add this one to the list...SO GOOD!! I used Enchilada Sauce for the sauce. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2013

      55

      Holy cheeseballs! What a great supper! Made as written! Great the second time around too, as the heat really kicks up overnight. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2012

      55

      As always, a real winner, Kittencal! Thanks for another great family dinner :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Ground Beef Enchilada Casserole

    Serving Size: 1 (450 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 697.8
     
    Calories from Fat 403
    57%
    Total Fat 44.8 g
    69%
    Saturated Fat 21.9 g
    109%
    Cholesterol 130.5 mg
    43%
    Sodium 1513.3 mg
    63%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 6.3 g
    25%
    Sugars 8.6 g
    34%
    Protein 36.7 g
    73%

    The following items or measurements are not included:

    seasoning salt

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