Ground Beef Chop Suey Dinner Casserole

READY IN: 1hr 40mins
Recipe by Darlene Summers

Quick and easy dinner to make for lunch or supper.

Top Review by Carrie Richman

Very good and easy to make. I also added water chestnuts to the mixture.

Ingredients Nutrition

  • 1 lb ground beef
  • 2 large onions (sliced)
  • 1 stalk celery (Diced)
  • 1 (10 1/2 ounce) can cream of chicken soup
  • 1 (10 1/2 ounce) can mushroom soup
  • 2 12 cups water
  • 1 cup uncooked rice (not instant)
  • 1 tablespoon soy sauce
  • 1 cup bean sprouts (to be sprinkled on top after it is baked)

Directions

  1. Brown the ground beef with onions and celery; add the rest of the ingredients (except the bean sprouts) and stir together well.
  2. Butter or grease casserole dish.
  3. Place the ingredients in the casserole dish.
  4. Bake at 325° for 1-1/2 hours.
  5. Sprinkle with bean sprouts and serve.

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