My mom used to make this when i was a child.Definetly a comfort food and economical also.
Make and share this Ground Beef Casserole With Biscuits recipe from Food.com.
- Brown meat and onions.
- Drain fat.
- Combine cream cheese,soup,milk,catsup and salt.
- Add meat and onions.
- Mix well.
- Bake uncovered at 375 for 10 minutes.
- Put 1 can biscuits on top and bake 15-20 minutes longer or until biscuits are brown on top.
My husband absolutely loved this! So quick and easy after a long day!!
My family liked this! I added a couple garlics, a can of green beans, and skipped the ketchup. I put the 1/8 milk but it didn't seem like enough. I added some half and half. The meat mixture definitely needs to be doubled.
This recipe was very easy to make and we all liked it a lot. One family member said it may be one of her all-time favorites--quite a feat! I will double the mixture the next time however, except for the biscuits. I made it with Bisquick, as I didn't have other ready-made on hand. I just spread the Bisquick biscuit mix on top. YUM! I will definitely make this again. Thank you!!!