Ground Beef and Cabbage Stew

READY IN: 45mins
Recipe by MizzNezz

We love cabbage, and this is a favorite.

Top Review by Peter Pan

Suprisingly delicious and colorful. I used half a cabbage head and end up with a pan full of veggies. A+ for taste, A+ for presentation. A++ for giving me a reason to eat my vegetables. Thank you for sharing your recipe.

Ingredients Nutrition


  1. In dutch oven, saute beef, celery, and onions for 5 minutes.
  2. Add remaining ingredients; bring to a boil.
  3. Reduce heat, cover, and simmer for 30 minutes, or until cabbage and carrots are tender.

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