7 Reviews

Loved it! Love veggies on the grill, plus easy peasy. Served this with rice and Chive Sauce for Grilled Salmon. Thank you breezermom for sharing. Made for an Unrulies by an Unruly during ZWT6 while touring Greece.

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WiGal June 13, 2010

The combination of vegetables was absolutely fabulous. I really enjoy zucchini, and I thought the Greek Seasoning blend really perked up the fresh vegetables. I tried broiling this indoors for about 20 minutes (when the weather turned cold), and it worked out well. Thanks, breezermom! Made for Gimme-5 tag game.

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NorthwestGal March 16, 2010

The balsamic vinegar goes really well with the herbs. I used a medley of peppers (red, green, yellow) and onion. It was snowing so I skipped the BBQ and made it in the oven which worked well. Made for 1-2-3 tag

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Deantini February 10, 2010

I absolutely loved this, I really didn't even bother to measure exactly and aI also add in some cayenne pepper, this recipe ROCKS, thanks so much Breezer, we enjoyed this with you Grilled Blue Cheese Burgers

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Kittencal@recipezazz July 24, 2010

Loved the flavours of the olive oil and balsamic vinegar paired with the herbs and seasonings. Grilled indoors this time but can't wait to make it properly in the summer!

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Shuzbud December 17, 2009

Great tasting veggies. Easy and delicious. Loved the addition of the greek seasoning. My picture reflects the veggies b/f baking. I also took the initiative (as you can tell by photo) of including some peapods to the mix. MMmmmm. Made for TYM Tag.

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CoffeeB September 01, 2009

Delicious! Made as written adding the few baby eggplant that were screaming to be added to the platter. And as mentioned in the header it makes an out of this world sandwich. Thank so much for such a great recipe.

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Debbwl August 29, 2009
Grilled Zucchini, Onions, and Red Peppers