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Fantastic taste! I'm no chef, so the bonus for me was that it was also very simple to make. Thanks for the recipe!

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kirby May 25, 2008

Wonderful flavor and simple to make. I'd probably love it even more minus the salt and with a tablespoon less oil.

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WendyfromCali April 23, 2011

This is great! I used my stovetop grill pan to make these. After I cut them into strips, I patted some of the extra water off with a paper towel, and brushed the mixture onto one side of the zucchini, piling them criss-cross style on a plate. I then put them "mixture-side down" on the grill pan, and I brushed the other side with the seasoning while the strips were cooking. I used Cajun Spice Rub Mix Recipe for the cajun seasoning, too. This was so easy and so good. I served these with Healthy Chicken/Turkey Burgers. Thanks for posting this recipe - and thank Mike too! ;)

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Greeny4444 June 14, 2010

Loved the flavor of these. I added extra garlic and didn't use all the pepper (but it was still a detectable flavor). Everyone loved these and there were no leftovers.

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Ducky July 28, 2007

What a great recipe. Since living in Germany I don't have an outdoor grill, so I used a grill pan. They were gone before I could finish cooking them. I left out the pepper and salt because the cajun seasoning had enough of both. I have requests to make again tomorrow night. This will be added to my weekly rotation. Thanks for a great recipe!

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Porfavorcorona April 26, 2007

Great flavor. I found the strips need to be grilled only 2-3 minutes on each side. Followed the time recommended of 5 mins/side and the first batch of zucchini was mush -way overdone. Halved the time I left the strips on the grill with the next batch and they were perfect.

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birdsallar February 28, 2014

This was wonderful! I omitted the cajun seasoning due to personal taste and added a bit of sesame oil. This will be a regular on my vegetable rotation!

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Mom of 2 Hapas July 17, 2013

Really, really good! The first time I've prepared zucchini this way, definitely not the last. Thanks for sharing the recipe!

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LonghornMama June 11, 2013

These were great even though I misread and used 1 T. of garlic powder instead of 1 tsp. I also left out cajun seasoning.

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rjoyce1 April 12, 2013

This was GREAT!! I substituted Pappys' Choice seasoning for the Cajon because I don't do spicy. Man was this good! Thank you for great recipe idea!

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Gina G. June 08, 2014
Grilled Zucchini