Prep 10 mins
Cook 15 mins
Eat Well Stay Well
Make and share this Grilled Wine Marinated Chicken Breasts recipe from Food.com.
- In a shallow pan, combine the wine, oil, garlic, rosemary and salt, turning to coat.
- Cover and marinate in the refrigerator for at least 3 hours, turning the chicken several times.
- Preheat grill to medium. Reserving the marinade, grill the chicken bone side up for 8 minutes.
- Turn the chicken over and brush with the remaining marinade and grill for 7 minutes or until cooked through.