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    You are in: Home / Recipes / Grilled Wild Boar Chops Recipe
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    Grilled Wild Boar Chops

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs

    5 hrs

    1 hrs

    FarmGirl's Note:

    Lemon and rosemary play with the rich leaness of wild boar. Serve with Farmgirl's mushroom ragout and roasted veggie-fruit medley.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      salt and pepper the chops.
    2. 2
      place chops in roomy, non-metal container so each chop lays flat.
    3. 3
      whisk all ingredients (sans chops) for marinade.
    4. 4
      pour marinade over chops.
    5. 5
      cover and refrigerate at least (4) hours, turning every hour or so.
    6. 6
      prepare grill/fire for direct heat on hi.
    7. 7
      sear chops on both side for 2 minutes.
    8. 8
      turn heat down or place chops on cooler part of grill for remaining cooking.
    9. 9
      Close lid and cook about (5) mins on each side for medium rare.
    10. 10
      let chops rest at room temp for (10) mins before serving.
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    Nutritional Facts for Grilled Wild Boar Chops

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 559.9
     
    Calories from Fat 550
    98%
    Total Fat 61.1 g
    94%
    Saturated Fat 8.4 g
    42%
    Cholesterol 0.0 mg
    0%
    Sodium 586.0 mg
    24%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 4.2 g
    16%
    Sugars 0.0 g
    0%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    wild boar chops

    Detailed Nutrition Values About Nutrition Info

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