Grilled Vidalia Onions

Submitted by Dee_73

"This recipe calls for 4 Vidalia onions, but depending on how many people your serving you just adjust accordingly ie: One Vidalia would feed 2 people as you cut them up after grilling."

 

• Ready In: 1hr 35mins
• Ingredients: 3
• Yields: 4 onions
• Serves: 8

ingredients

• 4 vidalia onions
• 8 slices bacon
• 4 teaspoons butter

directions

1. Preheat grill.
2. Core onions with sharp knife so there is a hole in the onion, but don't go all the way through! The butter has to sit somewhere.
3. Wrap two strips of bacon around the onion securing with a toothpick.
4. Put a teaspoon of butter inside the onion.
5. Wrap onion with foil
6. Grill onion for about 1 hour and 20 minutes or until tender when pierced with a fork.
7. Cool onions and cut into quarters and serve.

Reviews

[sfr8rfan]

OK I think i get it. 4 onions serves 8, so it's OK to use just 1 onion to serve 2. Got it.