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    You are in: Home / Recipes / Grilled Veggie and Steak Appetizer Recipe
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    Grilled Veggie and Steak Appetizer

    Average Rating:

    2 Total Reviews

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    • on September 20, 2006

      Made this for our main dish for dinner. I didn't have cherry tomatoes on hand so I lefted those out and used green pepper. Turned out great! Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2006

      Made this as an entree the other night. Added squash and zucchini. This was fantastic. The flavor was perfect and the meal didn't leave you feeling over stuffed after. I would suggest adding the tomatoes at the last minute. Ours fell apart and disappeared.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Grilled Veggie and Steak Appetizer

    Serving Size: 1 (79 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 51.8
     
    Calories from Fat 11
    22%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 17.0 mg
    5%
    Sodium 19.5 mg
    0%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.6 g
    6%
    Protein 7.0 g
    14%

    The following items or measurements are not included:

    balsamic vinaigrette

    balsamic vinaigrette

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