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    You are in: Home / Recipes / Grilled Turkey Drumsticks Recipe
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    Grilled Turkey Drumsticks

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 17, 2005

      Used this marinade for chicken legs, baked in the oven. It was great - thanks!

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    • on November 28, 2003

      We didn't grill them just cuz it was snowing and blustery and down rite ugly out so I just put the whole dish with drumsticks, and drummettes and marinade into oven and cooked til done. Well a little too well done - they got a bit black just a little like a grilled one might have looked. DS did not get a chance to try them as DD snuck his portion for school lunch.

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    • on November 29, 2002

      I have been looking for a recipe that produces the kind of BBQ turkey drumsticks that they serve at the Fall festivals around here. I actually like the way these drumsticks turned out better than the ones I have tried before. The one thing I did a little different was to make 2 batches of the marinade. I am funny about using marinade that poultry has been soaking in to also cook with. So I had a fresh batch to put in the foil pouches and baste with. The meat was tender and not hard to pull of the bone. Great flavor. Thanks Nurse Di for sharing this recipe.

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    Nutritional Facts for Grilled Turkey Drumsticks

    Serving Size: 1 (104 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 524.7
     
    Calories from Fat 331
    63%
    Total Fat 36.7 g
    56%
    Saturated Fat 11.8 g
    59%
    Cholesterol 105.0 mg
    35%
    Sodium 2468.5 mg
    102%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.8 g
    7%
    Protein 24.7 g
    49%

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