Grilled Tuna With Tomato-Feta Relish

Total Time
Prep 15 mins
Cook 10 mins

I love the fresh ingredients in this relish. It also works with chicken or eggplant and provides a fresh, flavorful and creamy addition to the grilled food. I've also mixed the relish with cooled, chopped grilled fish or chicken and served it in Bostom lettuce cups with a drizzle of olive oil on top.

Ingredients Nutrition


  1. In a medium bowl, stir together all relish ingredients, except for the fish or chicken.
  2. Grill or broil fish or chicken or eggplant for about 3-4 minutes per side.
  3. Serve with tomato-feta relish on top.
Most Helpful

delicious! I used Tilapia, pan fried (no breading). Had eggplant on the side and the flavors were great.

jcrozier August 15, 2010

Excellent relish!! I used a variety of tomatoes from my garden - cherry, plum and a large tomato - I added an extra clove of garlic as well. This relish perfectly comlemented the tuna but I also think it could stand on it's own as a salad with a little lettuce added. Thanks for this keeper Geema!

Babs7 July 28, 2006