Grilled Tuna Steak with Nectarine Relish

READY IN: 25mins
Recipe by ratherbeswimmin

The simple seasoning of the tuna goes very well with the relish.

Top Review by Ghostwriter

Excellent! Especially the hot tuna with the cold nectarine relish, what a taste combination. What more can I say - you must try this. I'm definitely putting this with my regular favorites. Thank you.

Ingredients Nutrition


  1. In a bowl, add all the relish ingredients; toss to combine; season with salt and pepper to taste (mixture will be slighly runny).
  2. Chill relish until ready to serve.
  3. Rub tuna steaks with oil and season with salt and pepper.
  4. Grill 4-5 minutes per side over medium-hot grill (do no overcook).
  5. To serve: spoon relish onto individual plates.
  6. Place tuna steak on top of relish.

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