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    You are in: Home / Recipes / Grilled Tuna Steak Recipe
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    Grilled Tuna Steak

    Grilled Tuna Steak. Photo by highwonder

    1/9 Photos of Grilled Tuna Steak

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    Rita~'s Note:

    This is a yummy and quick dish. Don't over cook. I like my tuna still pink inside. Left overs are great cold on a green salad!

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Put all marinade ingredients into a zip-lock bag shake and add tuna.
    2. 2
      Zip and chill for 2 hours.
    3. 3
      Place steaks on a clean, hot, oiled, grill. And marinade in pot and reduce to half.
    4. 4
      And turn after 3 minutes and cook for three more minutes. Place on serving dish and pour reduced marinade over steaks.

    Ratings & Reviews:

    • on June 20, 2011

      55

      Really easy to prepare with really great taste!
      I substituted some regular chili powder for chili flakes, then added a pinch of habanero chili powder to give it a little extra kick. Grilled on high heat, 3 minutes per side for 2-inch thick steaks to get them medium rare to rare.
      Thanks Rita for the great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2011

      55

      I had a sneaking suspicion that I would like this recipe. Turns out, I was wrong... I LOVED it! Perfect balance of sweet and salty for lovely tuna steaks. Unfortunately, our weather didn't cooperate, so I had to broil rather than grill the steaks. I can't wait to try them grilled!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2011

      55

      Thanks for an easy recipe with a great taste!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (39)

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    Nutritional Facts for Grilled Tuna Steak

    Serving Size: 1 (186 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 366.4
     
    Calories from Fat 120
    32%
    Total Fat 13.4 g
    20%
    Saturated Fat 3.1 g
    15%
    Cholesterol 86.1 mg
    28%
    Sodium 982.1 mg
    40%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.5 g
    10%
    Protein 54.6 g
    109%

    The following items or measurements are not included:

    rice wine vinegar

    fresh ginger

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