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    You are in: Home / Recipes / Grilled Tuna Steak Recipe
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    Grilled Tuna Steak

    Grilled Tuna Steak. Photo by Nyteglori

    6 Photos of Grilled Tuna Steak

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    Rita~'s Note:

    This is a yummy and quick dish. Don't over cook. I like my tuna still pink inside. Left overs are great cold on a green salad!

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Put all marinade ingredients into a zip-lock bag shake and add tuna.
    2. 2
      Zip and chill for 2 hours.
    3. 3
      Place steaks on a clean, hot, oiled, grill. And marinade in pot and reduce to half.
    4. 4
      And turn after 3 minutes and cook for three more minutes. Place on serving dish and pour reduced marinade over steaks.

    Ratings & Reviews:

    Read All Reviews (35)

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    Nutritional Facts for Grilled Tuna Steak

    Serving Size: 1 (186 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 366.4
     
    Calories from Fat 120
    32%
    Total Fat 13.4 g
    20%
    Saturated Fat 3.1 g
    15%
    Cholesterol 86.1 mg
    28%
    Sodium 982.1 mg
    40%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.5 g
    10%
    Protein 54.6 g
    109%

    The following items or measurements are not included:

    rice wine vinegar

    fresh ginger

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