Grilled Tri-Tip Roast

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READY IN: 4hrs 10mins
Recipe by TishT

Great sliced thin with au jus. Simple and easy way to make a Tri-Tip

Ingredients Nutrition


  1. Prepare an outdoor grill for indirect heat, and lightly oil grate.
  2. In a small bowl, mix together the garlic powder, onion powder, pepper, and salt.
  3. Rub mixture all over the roast.
  4. Place the roast, fat side up on the hot grill with a pan underneath it to catch the drippings.
  5. Bake/roast for 4 to 6 hours, or until done.
  6. Check for doneness with a meat thermometer.
  7. Minimum temperature should be around 165F.

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