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    You are in: Home / Recipes / Grilled Tri-Tip Beef Recipe
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    Grilled Tri-Tip Beef

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 01, 2010

    • on June 28, 2009

      Great recipe. This was my first try at cooking tri-tip and it came out perfect. I cooked it 15 minutes per side and it was just right for us. Rare in the center and medium rare on the ends. The flavor was out of this world. I'll definately be making this again! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2006

      This is just superb! Quick to make and very very flavorful. I have never had tri-tip before and was pleasantly surprised by the tenderness and flavor. I omitted the rosemary and added a touch of smoked salt. Thank you for sharing this recipe!!

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    Nutritional Facts for Grilled Tri-Tip Beef

    Serving Size: 1 (4 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 247.6
     
    Calories from Fat 150
    60%
    Total Fat 16.7 g
    25%
    Saturated Fat 6.2 g
    31%
    Cholesterol 73.7 mg
    24%
    Sodium 355.9 mg
    14%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.2 g
    0%
    Protein 22.0 g
    44%

    The following items or measurements are not included:

    tri-tip steak

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