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    You are in: Home / Recipes / Grilled Tomato, Basil, and Goat Cheese Sandwiches Recipe
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    Grilled Tomato, Basil, and Goat Cheese Sandwiches

    Grilled Tomato, Basil, and Goat Cheese Sandwiches. Photo by I'mPat

    1/1 Photo of Grilled Tomato, Basil, and Goat Cheese Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    20 mins

    4 mins

    lazyme's Note:

    I love bruschetta and this sounds great! From Bon Appetit.

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    Units: US | Metric


    1. 1
      Prepare barbecue (medium heat).
    2. 2
      Cut baguette crosswise in half.
    3. 3
      Cut each half lengthwise in half to form 4 pieces total.
    4. 4
      Combine oil, garlic, and herbs in small bowl.
    5. 5
      Brush all cut sides of bread with half of oil mixture.
    6. 6
      Grill bread, cut sides down, until lightly toasted, about 1 minute.
    7. 7
      Remove from grill.
    8. 8
      Quickly spread cut sides of toast with goat cheese.
    9. 9
      Top with tomatoes and olives, dividing equally.
    10. 10
      Drizzle remaining oil mixture on top.
    11. 11
      Return open-face sandwiches to grill.
    12. 12
      Cook until bottom sides are toasted, cheese melts, and tomatoes begin to soften, about 3 minutes.
    13. 13
      Cut each sandwich diagonally in half and serve.

    Ratings & Reviews:

    • on May 21, 2012


      Great sandwich though I did diverse a little on how I made it. I used thickly sliced sourdough and grilled/broiled it on one side and then lathered the herb/oil mix (definately be using this mix to make herb/garlic bread in future. I used oregano) on the untoasted side and grilled/broiled it and then topped it with the goats cheese and tomatoe slices and a sprinkle of pepper (don't care for olives that much) and had a very enjoyable lunch, thank you lazyme for posting, made for Went to Market tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Tomato, Basil, and Goat Cheese Sandwiches

    Serving Size: 1 (291 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 747.1
    Calories from Fat 409
    Total Fat 45.4 g
    Saturated Fat 6.5 g
    Cholesterol 0.0 mg
    Sodium 1081.9 mg
    Total Carbohydrate 73.2 g
    Dietary Fiber 5.8 g
    Sugars 4.6 g
    Protein 15.0 g

    The following items or measurements are not included:

    mixed fresh herbs

    soft fresh goat cheese

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