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This was pretty tasty. Very easy to put together and make. Thank you for sharing!

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reciprocity March 04, 2011

This was very easy to make. I only used 1/2 cup of chili sauce and left everything else the same. I heated the remaining sauce in the pan after I had browned the tofu and served it over the tofu. I omitted the salt and used lemon juice. Thanks for the recipe.

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Cilantro in Canada April 13, 2008
Grilled Tofu With Chili Lime Marinade