Grilled-To-Perfection Peaches

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READY IN: 20mins
Recipe by Charlotte J

From Kraft

Ingredients Nutrition

  • 14 cup balsamic vinaigrette dressing
  • 2 tablespoons honey
  • 4 ripe peaches, halved and pitted
  • 12 cup thawed Cool Whip Free, Whipped Topping

Directions

  1. Preeheat grill to medium-high heat.
  2. Mix dressing and honey in medium bowl.
  3. Add peaches; toss to coat.
  4. Grill peaches 6 to 8 minute or until softened, turning occasionally and brushing with the dressing mixture.
  5. Place 2 peach halves in each of 4 dessert dishes; top each with 2 tablespoons of the whipped topping.
  6. Garnish with fresh mint leaves, if desired.

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