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    You are in: Home / Recipes / Grilled Three Potato Salad - 4 Ww Pts/Serving Recipe
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    Grilled Three Potato Salad - 4 Ww Pts/Serving

    Grilled Three Potato Salad - 4 Ww Pts/Serving. Photo by Amy020

    1/1 Photo of Grilled Three Potato Salad - 4 Ww Pts/Serving

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Amy020's Note:

    I was determined to find a YUMMY, healthier potato salad that wouldn't make me miss the mayo so much. This is it!!! As with most salads, leftovers are even better the next day. From Taste of Home site, with a few minor adjustments.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut potatoes into medium-size chunks. Cover with water in large pot and boil/simmer till done, about 10 minutes.
    2. 2
      Place potatoes in gill wok or basket (OR, use disposable foil pan, poking holes in bottom with meat fork to allow liquid to drain.) . Grill uncovered over medium heat 8-12 mins until browned, stirring frequently. Transfer to large serving bowl. Add onions.
    3. 3
      Whisk together remaining ingredients. Drizzle over potato mixture and toss to coat. Serve warm or cold.

    Ratings & Reviews:

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    Nutritional Facts for Grilled Three Potato Salad - 4 Ww Pts/Serving

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 193.6
     
    Calories from Fat 83
    43%
    Total Fat 9.2 g
    14%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 434.9 mg
    18%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.2 g
    8%
    Protein 2.7 g
    5%

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