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    You are in: Home / Recipes / Grilled Teriyaki Pork Chops Recipe
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    Grilled Teriyaki Pork Chops

    Average Rating:

    2 Total Reviews

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    • on March 16, 2008

      I made these for dinner last night to go along with soy roasted potatoes. I liked that it didn't have any oil or fats in the marinade and was very tasty. I have made a few other teriyaki sauces that don't require the pre-cooking and cool time prior to marinading and would probably stick with them because of the simplicity and no difference in flavor intensity. Thanks for posting.

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    • on June 22, 2007

      I made these for dinner the other night and they are fantastic!! I marinaded them for about 24 hours. They were so tender and delicious! I served with Shanghai Noodles and we had a great dinner! Thanks for posting a keeper!

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    Nutritional Facts for Grilled Teriyaki Pork Chops

    Serving Size: 1 (63 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 101.2
     
    Calories from Fat 0
    33%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2690.5 mg
    112%
    Total Carbohydrate 21.2 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 18.4 g
    73%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    fresh gingerroot

    pork chops

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