Grilled Swordfish With Lemon Caper Butter

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READY IN: 20mins
Recipe by dicentra

365 Great 20 Minute Recipes

Ingredients Nutrition


  1. Preheat grill or broiler.
  2. Brush swordfish with oil and season with salt and pepper.
  3. Grill or broiler 3-5 minutes until browned outside and just opaque throughout.
  4. While fish is grilling, in a small saucepan, combine butter, lemon juice, capers, garlic and salt.
  5. Heat on grill or stovetop until butter is melted and flavors have combined, 2-3 minutes.
  6. Serve swordfish with butter sauce spooned on top.

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