Grilled Sweet Potatoes

READY IN: 20mins
Redsie
Recipe by Whipper

Sweet potatoes... tuber of the Gods! This our favorite way to eat them off of the grill.

Top Review by JacquelineS

This was the perfect marinade! I used 1/4 inch slices on an electric counter-top grill. After I grilled the sweet potatoes, I soaked some eggplant slices in the remaining marinade and grilled them, too! Thanks for sharing!

Ingredients Nutrition

Directions

  1. Blanch sweet potatoes in boiling water for 2 minutes, then drain and cool with cold water.
  2. Mix marinade ingredients in a ziplock bag or bowl, then add sweet potatoes and marinade for at least 15 minutes.
  3. Preheat grill to 450°F.
  4. Remove sweet potatoes from the marinade, shaking off excess marinade, and place them on the grill. Cook until golden brown, about 3-4 minutes per side.

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