Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grilled Sweet Pepper Poppers Recipe
    Lost? Site Map

    Grilled Sweet Pepper Poppers

    Grilled Sweet Pepper Poppers. Photo by **Jubes**

    1/3 Photos of Grilled Sweet Pepper Poppers

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    25 mins

    3 mins

    Alskann's Note:

    Delicious grilled appetizer. A nice change from regular hot poppers. My grandson devours these!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spoon sour cream into a 1-quart zip-loc freezer bag; seal and chill.
    2. 2
      Preheat grill to medium-high heat.
    3. 3
      Rinse peppers; cut in half length-wise. Remove seeds and veins.
    4. 4
      Mix together in small bowl cheese, tomato, onion, cilantro and salt.
    5. 5
      Fill pepper halves evenly with cheese mixture; pressing it into hollows.
    6. 6
      Lay filled peppers, cheese side up on grill (I use a grill pan for ease, but it's not necessary).
    7. 7
      Cook until blistered and slightly charred on the bottoms, approximately 3-5 minutes.
    8. 8
      With a wide spatula, move peppers to serving platter.
    9. 9
      Snip 3/4-inch corner off the sour cream bag and pipe evenly over the hot peppers.
    10. 10
      Serve immediately.

    Ratings & Reviews:

    • on September 14, 2008

      55

      5 Bright Stars for this one. I mixed the sour cream with an equal amount of cream cheese and it worked perfect. Just realized I forgot to add the cilantro, guess I'll just have to make them again. Thinking the next time I might add a little minced jalapeno to the filling! Thanks so much for sharing Ann. Thanks too to Jubes for directing me to this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2008

      55

      SO GOOD! My brother had a cook off last weekend and the appetizer had to be grilled. I brought this recipe and took the category! Don't tell them, but I even used Tillamook's reduced fat cheddar and light sour cream! ;) My mom doesn't care for peppers and even she enjoyed. I will be making this on a regular basis for parties! Delicious, thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2008

      55

      5 stars. A delicious little appetizer or side to a meal. Very tasty and the flavours worked wonderfully together. I used a piping bag for the sour cream. I really would suggest making a double batch as these were gobbled up very quickly i my home :). *Reviewed for Aussie/NZ recipe swap April 2008* Photo also to be posted

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Grilled Sweet Pepper Poppers

    Serving Size: 1 (283 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 191.7
     
    Calories from Fat 86
    45%
    Total Fat 9.6 g
    14%
    Saturated Fat 5.6 g
    28%
    Cholesterol 27.3 mg
    9%
    Sodium 455.5 mg
    18%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 6.7 g
    26%
    Sugars 15.1 g
    60%
    Protein 8.4 g
    16%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes