2 Reviews

These were good. Be sure not to over cook them. Thanks.

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brian48195 June 14, 2009

These onions are great - I did them in the oven,foil wrapped 350F for 20 minutes opened up for10 more minutes (Iremoved 2 from the foil for the picture).They were cooked and piping hot but still had a crunch to them - perfect. I used Brown sugar substitute. Loved the mustard, butter & hot sauce. They look lovely and they are ever so tasty thanks Doris for a keeper

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Bergy June 04, 2004
Grilled Sweet Onions