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    You are in: Home / Recipes / Grilled Stuffed Tomato Recipe
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    Grilled Stuffed Tomato

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    couponmommy123's Note:

    I found this recipe on Food network website. And I thought wow this sounds delicious. With all the tomatos ripening this would be a great recipe to make right now! Recipe courtesy The Neelys, 2008

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    Ingredients:

    Serves: 6

    Yield:

    tomatos

    Units: US | Metric

    Directions:

    1. 1
      Directions.
    2. 2
      Preheat the grill to medium heat.
    3. 3
      Cut the tomatoes and core them, removing all the seeds and juice.
    4. 4
      In a medium bowl add the onions, basil, and goat cheese. Mix and season with salt and freshly ground black pepper. Add cooked orzo and combine. Stuff the tomatoes with the mixture. Drizzle olive oil over the tomatoes. Top the tomatoes with the Parmesan.
    5. 5
      Place the tomatoes directly on the grill with the cover closed and cook for 10 minutes. The juices will begin to run. Remove from grill and place on platter.

    Ratings & Reviews:

    • on November 28, 2009

      55

      I never thought that something so simple could be so yummy!!! I loved everything about this. I used riccotta cheese instead of goat.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Stuffed Tomato

    Serving Size: 1 (278 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 402.5
     
    Calories from Fat 138
    34%
    Total Fat 15.3 g
    23%
    Saturated Fat 7.4 g
    37%
    Cholesterol 26.0 mg
    8%
    Sodium 222.0 mg
    9%
    Total Carbohydrate 50.0 g
    16%
    Dietary Fiber 4.1 g
    16%
    Sugars 6.5 g
    26%
    Protein 16.7 g
    33%

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