Grilled Steaks in Tamari Marinade

Total Time
Prep 20 mins
Cook 0 mins

I found this recipe in a wonderful cookbook called the Lowfat Grill by Donna Rodnitzky. This cookbook has definately been well used!! This recipe would be good for OMAC


  1. Combine ingredients for the marinade in zip lock bag. Add steak and turn to coat both sides. Can marinate up to 3 days.
  2. Prepare grill.
  3. Grill steak to personal preference. Allow steak to sit for 5 minutes before carving into thin slices.
Most Helpful

LOVE the taste, TRUE! Marinated for three days, made the meat beautiful too! Made T-bone for lunch, hubby said was very nice! DEFINATELY a keeper as will be making this VERY soon once or twice! Thanks!

mickeydownunder April 22, 2009