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We LOVE grilled summer squash so I always make a jumbo batch and have leftovers. Sometimes we reheat it for lunch. Sometimes I combine it with other summer goodies and a couple pantry staples for this salad. If you aren't in the habit of grilling squash try this recipe Tri-Color Summer Squash on the Grill to get the raw materials. "Cooking" time is chilling time.
Units: US | Metric
Serving Size: 1 (247 g)
Servings Per Recipe: 6
The following items or measurements are not included: