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    You are in: Home / Recipes / Grilled Spiced Salmon Recipe
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    Grilled Spiced Salmon

    Grilled Spiced Salmon. Photo by Cookin-jo

    1/2 Photos of Grilled Spiced Salmon

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    35 mins

    5 mins

    Missy Merrill's Note:

    This is a combination of two recipes from the June/July issue of "Light & Tasty" magazine. I have been experimenting with different ways to cook salmon. This is the one I will use from now on......my family just loved it!!!

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    Ingredients:

    Yield:

    serving ...

    Units: US | Metric

    Directions:

    1. 1
      Combine olive oil and sesame oil together.
    2. 2
      Brush both sides of salmon with oil mixture.
    3. 3
      In a small bowl combine all of the seasonings.
    4. 4
      Rub over salmon fillet, covering both sides, pressing seasonings down into flesh.
    5. 5
      Refrigerate for at least 30 minutes.
    6. 6
      Coat grill rack with nonstick cooking spray before starting the grill.
    7. 7
      Grill salmon fillet uncovered, over medium heat for 3-4 minutes on each side, or until fish flakes easily with a fork.

    Ratings & Reviews:

    • on December 17, 2010

      45

    • on August 06, 2010

      55

      Really enjoyed this recipe. So easy and delicious. Thinking of using the rub on other things as well!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2009

      55

      Excellent recipe for salmon. The combination of herbs and spices was wonderful and we loved the brown sugar for a touch of sweetness. This made quite a bit of dry rub so we'll be enjoying this again soon, and I might add a bit of cayenne for a little more heat.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Grilled Spiced Salmon

    Serving Size: 1 (989 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 350.8
     
    Calories from Fat 120
    34%
    Total Fat 13.3 g
    20%
    Saturated Fat 2.0 g
    10%
    Cholesterol 118.2 mg
    39%
    Sodium 776.6 mg
    32%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 7.2 g
    28%
    Protein 46.2 g
    92%

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