Grilled Slow Cooker Ribs

Total Time
9hrs 15mins
Prep 15 mins
Cook 9 hrs

A very tender rib. Great for those summer barbecues.

Ingredients Nutrition

Directions

  1. Spray inside of your 6 quart slow cooker with vegetable spray.
  2. Remove the inner skin from ribs.
  3. In a small mixing bowl, mix brown sugar, pepper, liquid smoke, garlic and salt; rub mixture into ribs.
  4. Cut ribs into 4 inch pieces.
  5. Place ribs on bottom of slow cooker with onions on top.
  6. Pour cola over ribs.
  7. Cook on low heat setting 8 to 9 hours or until tender.
  8. Remove ribs and discard liquid.
  9. Place ribs on heated grill.
  10. Brush with barbecued sauce.
  11. Cover and grill 4 to 6 inches from medium heat 15 minutes.

Reviews

(2)
Most Helpful

You know I loved this recipe. It was really good, I did at a little water to the recipe and I did not cook them on the ribs because its cold so i just added the bbq sauce along with the water. Try this recipe!!Also, as far as liquid smoke is concerned it is a strong ingridient so you could use 1 tsp an it will not be overpowering.

Chef Saffron November 25, 2007

doubled the recipe, had the ribs in for a full 9 hrs. was very tender, falling apart coming out. found the smell of the liquid smoke overwhelming when it was cooking. i dont think i will use liquid smoke again. otherwise was very good

brookeba November 05, 2006

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