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    You are in: Home / Recipes / Grilled Skewered Beef Recipe
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    Grilled Skewered Beef

    Grilled Skewered Beef. Photo by Midwest Maven

    1/3 Photos of Grilled Skewered Beef

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 14 mins

    1 hrs 4 mins

    10 mins

    smellyvegetarian's Note:

    Found online and posted for ZWT 7, South Pacific. The author claims this is of Japanese origin but has become a very popular Polynesian dish. Prep time includes marinating time. This says it makes 24 skewers, but I have difficulty believing that one pound of meat can go that far! Therefore, the number of servings here is a guess.

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    Units: US | Metric


    1. 1
      Drain the juice from the pineapple and mix with the soya sauce, garlic and ginger; add the beef and let it stand for 1 hour.
    2. 2
      Place alternate pieces of beef and pineapple on wooden skewers and put an olive at the end of each skewer.
    3. 3
      Grill, turning once, for 10-12 minutes.

    Ratings & Reviews:

    • on August 11, 2012


      We loved these beef skewers, yum! The marinade was very flavorful and the beef turned out so tender and delicious with the grilled pineapple, thanks for sharing! Made for ZWT8 Bistro Babes.

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    • on August 02, 2012


      Beef goes surprisingly well with pineapple. This took no time at all to cook since I used a bit higher quality beef (what I had on hand). It must have looked good because DH was all, "Ooh! What's that?"

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Skewered Beef

    Serving Size: 1 (101 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 66.0
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 958.4 mg
    Total Carbohydrate 13.5 g
    Dietary Fiber 1.0 g
    Sugars 11.2 g
    Protein 2.1 g

    The following items or measurements are not included:

    sirloin beef

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