Grilled Shrimps & Scallops

READY IN: 30mins
Recipe by Baby Kato

We all love seafood at our house, especially scallops. I hope you enjoy this very special dish...these are my favourite seafood kebabs.

Top Review by breezermom

I especially love scallops, so I really wanted to make this! Turned out delicious. The only thing I might change is to cook all scallops and veggies on one skewer and the shrimp on another. Even though I bought "jumbo" shrimp, they were much smaller than my sea scallops, so they got a bit overdone. Really enjoyed the onion, pepper and mushroom combo. I didn't have a problem with flare-ups....let my grill get down to medium heat before starting the skewers. Thanks for sharing! Made for Photo Tag!

Ingredients Nutrition


  1. Mix all marinade ingredients together.
  2. Pour 1/3 of marinade into bowl with seafood and chill in fridge for 2 hours.
  3. Marinate the vegetables in 1/4 of the reserved marinade for about 30 minutes.
  4. Thread the seafood and vegetables alternately on skewers.
  5. Baste the kebabs with the remaining reserved marinade frequently while grilling on bbq.
  6. This is wonderful served with a simple noodle dish, steamed rice or a green salad.

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