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    You are in: Home / Recipes / Grilled Shrimp Skewers With Spinach Salad Recipe
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    Grilled Shrimp Skewers With Spinach Salad

    Grilled Shrimp Skewers With Spinach Salad. Photo by Nif

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    25 mins

    5 mins

    SueVM's Note:

    An elegant and easy dish to make, that will have your tastebuds tingling. Serve this with chunks of fresh homemade bread.

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    Units: US | Metric


    1. 1
      Combine olive oil, seasoning, lime juice and shrimp in a heavy plastic bag, refrigerate for at least 4 hours.
    2. 2
      Place spinach in a large salad bowl, peel orange with a knife so very little of the white pith remain, slice into segments and cut into small quarters.
    3. 3
      Add orange pieces, red bell pepper, avocado and green onions to spinach.
    4. 4
      Add balsamic vinaigrette, toss and coat well.
    5. 5
      Prepare grill. Thread 2 shrimp onto each skewer. Grill 3 to 4 minutes per side or until cooked through.
    6. 6
      Put spinach mixture onto plates, sprinkle each with orange zest and goat cheese.
    7. 7
      Top each with shrimp skewers. Drizzle with more vinaigrette if needed.

    Ratings & Reviews:

    • on June 11, 2009


      OMG! I have another favourite recipe! The marinade for the shrimp is very easy and delicious. The salad is terrific and would be good on its own as well. I used Balsamic Vinaigrette as I didn't have any premade. My shrimp (12) were very large and I needed to put them on separate skewers. The only change I made was to use about double the spinach. This was good for 3 of us for supper. Made for the Kitchen Witches for ZWT5. Thanks for a terrific recipe!

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    Nutritional Facts for Grilled Shrimp Skewers With Spinach Salad

    Serving Size: 1 (187 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 295.1
    Calories from Fat 147
    Total Fat 16.3 g
    Saturated Fat 2.4 g
    Cholesterol 172.8 mg
    Sodium 197.5 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 5.6 g
    Sugars 5.0 g
    Protein 25.7 g

    The following items or measurements are not included:

    jamaican jerk spice

    goat cheese

    balsamic vinaigrette

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