Total Time
Prep 8 mins
Cook 5 mins

Serve these as your entree' over pasta or rice, or by themselves as an appetizer!

Ingredients Nutrition


  1. Melt butter in a small saucepan.
  2. Remove from heat and add Worcestershire sauce, lemon juice, green onions, garlic, pepper, salt, and hot sauce.
  3. Mix until well blended; let cool.
  4. Pour over shrimp in a glass baking dish; cover and marinate for one hour.
  5. Drain, reserving marinade.
  6. Grill shrimp, basting with marinade.


Most Helpful

Outstanding recipe!! I didn't have any green onions, so I used a half cup minced onion, otherwise followed this recipe exactly. Then we put the shrimp on skewers and grilled them over hot coals about 4-5 minutes per side. Absolutely delicious smokey flavored shrimp! Served them with rice pilaf and salad. Thanks for sharing this recipe!

Susie in Texas October 27, 2003

This recipe was awesome! We had it as a summer picnic with rice pilaf and sugar snap peas. Will definately make again!

valgieg1 July 05, 2003

Very good, flavorful shrimp - and it's very easy, with ingredients I usually have on hand. Thanks for posting, I will make this again.

Recipe Reader April 06, 2011

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